Barbecued Pork Chops

Name: Barbecued Pork Chops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps firmly packed brown sugar; 177 milliliters catsup; 1 clove garlic, minced; 0 teaspoons hot sauce; 1 medium onion, chopped; 1 teaspoons pepper; 2 kilograms (1 1/4-inch-thick) pork loin chops (about; 2 teaspoons salt; 177 milliliters vinegar; 355 milliliters water; 1 Tbsp Worcestershire sauce

Barbecued Pork Chops might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 450 calories, 55g of protein, and 18g of fat per serving. This recipe serves 8. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of firmly brown sugar, salt, pork loin chops, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Combine first 10 ingredients in a small saucepan. Bring to a boil. Reduce heat; cook, uncovered, 30 minutes over low heat, stirring occasionally.

Equipment you will use

Sauce Pan

Place chops 4 to 5 inches from medium coals; grill 15 minutes on each side, basting frequently with sauce.

Ingredients you will need

Sauce

Equipment you will use

Grill

Serve any remaining sauce with chops.

Ingredients you will need

Sauce

Equipment

Sauce Pan

Grill

Ingredients

Servings:

3Tbsps

firmly packed brown sugar 177milliliters

catsup 1clove

garlic, minced 0teaspoons

hot sauce 1medium

onion, chopped 1teaspoons

pepper 2kilograms

(1 1/4-inch-thick) pork loin chops (about 2teaspoons

salt 177milliliters

vinegar 355milliliters

water 1Tbsp

Worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Trentadue La Storia Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.