Banana Chip Muffins I
Banana Chip Muffins I might be just the morn meal you are searching for. This recipe makes 12 servings with 207 calories, 3g of protein, and 8g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 35 minutes. If you have vegetable oil, flour, egg, and a few other ingredients on hand, you can make it.
Instructions
Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl.
Mix thoroughly, and make a well in the center.
Beat the egg in a small bowl until frothy.
Mix in cooking oil, milk, and bananas.
Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.
Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.