Banana Cake

Name: Banana Cake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 4 mediums ripe bananas, mashed; 79 milliliters blueberries or raisins; 1 teaspoons salt; 177 milliliters vanilla-flavored soymilk; 118 milliliters sugar; 1 teaspoon vanilla extract; 237 milliliters wheat germ; 473 milliliters whole wheat pastry flour

Banana Cake is a vegan dessert. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 179 calories, 6g of protein, and 2g of fat. This recipe serves 12. A mixture of pastry flour, bananas, vanilla-flavored soymilk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 35 minutes.