Banana Bourbon Layer Cake

Name: Banana Bourbon Layer Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoons baking soda; 2 to 3 ripe bananas, enough to make 1 cup mashed; 3 bananas, not too ripe; 177 milliliters bourbon; 118 milliliters buttermilk; 2 Tbsps confectioners sugar; 2 Tbsps dark-brown sugar; 3 larges eggs, separated; 532 milliliters all-purpose flour, plus more for pans; 355 milliliters granulated sugar; 237 milliliters heavy cream; 1 teaspoons salt; 177 milliliters sour cream; 8 Tbsps (1 stick) unsalted butter, room temperature, plus more for pans; 1 teaspoon pure vanilla extract

You can never have too many dessert recipes, so give Banana Bourbon Layer Cake a try. One serving contains 551 calories, 7g of protein, and 23g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 10. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. A mixture of eggs, bananas, to 3 bananas, and a handful of other ingredients are all it takes to make this recipe so delicious.