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Balsamic-Orange Couscous
Balsamic-Orange Couscous
Need From preparation to the plate, this recipe takes around 35 minutes. A mixture of orange juice, orange peel, garlic clove, and a handful of other ingredients are all it takes to make this recipe so delicious.
Ingredients
Servings:
59
milliliters
balsamic vinegar
2
stalks
celery, finely chopped
473
milliliters
instant couscous or whole wheat couscous
118
milliliters
extra virgin olive oil
1
garlic clove, minced
1
green onion, thinly sliced on the bias
237
milliliters
orange juice
1
teaspoon
orange peel, finely grated
1
teaspoons
pepper
1
red pepper, quartered and thinly sliced
1
teaspoons
salt
414
milliliters
water
Difficulty
Normal
Ready In
35 m.
Servings
4
Health Score
29
Dairy Free
Vegan
Vegetarian
Diets
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
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