Baklava I

Name: Baklava I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: Middle Eastern
Ingredients: 1 Tbsp ground cinnamon; 2 Tbsps lemon juice; 5 Tbsps margarine; 454 grams package phyllo dough; 5 Tbsps vegetable oil; 454 grams walnuts; 473 milliliters water; 828 milliliters white sugar

Baklavan I might be just the dessert you are searching for. One portion of this dish contains about 7g of protein, 30g of fat, and a total of 544 calories. This recipe serves 15. This recipe is typical of middl eastern cuisine. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up ground cinnamon, sugar, water, and a few other things to make it today. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Baklava, Baklava, and Baklava.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Equipment you will use

Baking Pan

Oven

Cut phyllo dough to size of pan, and place half the sheets in the bottom of the pan. Grind walnuts with 1/2 cup sugar and cinnamon in food processor or blender.

Ingredients you will need

Filo Pastry