Baked Tomato Sauce with Pasta

Name: Baked Tomato Sauce with Pasta
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters dry breadcrumbs; 2 cloves minced garlic; 118 milliliters olive oil; 1 teaspoon oregano; 227 grams pasta (rotelle or similar); 0 teaspoons pepper; 59 milliliters grated parmesan cheese or romano cheese; 0 teaspoons salt; 680 grams fresh tomatoes (about 4 large, 8 or 9 roma)

Baked Tomato Sauce with Pasta might be just the sauce you are searching for. This recipe serves 4. One serving contains 534 calories, 12g of protein, and 30g of fat. From preparation to the plate, this recipe takes approximately 55 minutes. A mixture of pepper, garlic, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.