Baked Plum Pudding Dessert

Name: Baked Plum Pudding Dessert
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 710 milliliters bread cubes; 118 milliliters butter; 237 milliliters dried currants; 5 eggs; 1 Tbsp all-purpose flour; 237 milliliters golden raisins; 1 teaspoons ground allspice; 2 teaspoons ground cinnamon; 1 teaspoons ground cloves; 118 milliliters chopped pecans; 1 teaspoons pumpkin pie spice; 177 milliliters white sugar

Baked Plum Pudding Dessert is A mixture of bread cubes, ground cinnamon, ground cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works best as a dessert, and is done in about 50 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Cream together butter and sugar. Beat in eggs, one at a time, until fully incorporated. In a separate bowl, toss currants, raisins and pecans with flour. Fold into butter mixture. Fold in bread, cinnamon, allspice, cloves and pumpkin pie spice.

Ingredients you will need

Pumpkin Pie Spice