Baked Oh so Sweet Ribs

Name: Baked Oh so Sweet Ribs
Prep time: 6 d 18 h 20 min
Cook time: 6 d 18 h 20 min
Total time: 6 d 18 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters apricot preserves; 118 milliliters brown sugar; 1 teaspoon fresh grated ginger; 4 garlic cloves, minced; 118 milliliters ketchup; 1 teaspoons lemon, zest and juice; 2 Tbsps molasses; 1 teaspoons pepper; 2 kilograms country-style pork ribs, 8 ribs; 59 milliliters rice vinegar; 6 servings salt, to taste; 1 teaspoon sesame oil (regular or hot); 1 teaspoons smoked paprika; 1 Tbsp soy sauce; 1 Tbsp spicy mustard

Baked Oh so Sweet Ribs is a gluten free and dairy free main course. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 704 calories, 59g of protein, and 37g of fat each. A mixture of molasses, brown sugar, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes about 162 hours and 20 minutes.