Baked Beans with Bacon

Name: Baked Beans with Bacon
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters crumbled cooked bacon; 118 milliliters chopped green pepper; 2 Tbsps finely chopped seeded jalapeno pepper; 118 milliliters ketchup; 118 milliliters maple syrup; 118 milliliters finely chopped onion; 1 kgs cans each) pork and beans

Baked Beans with Bacon requires roughly 6 hours and 15 minutes from start to finish. Watching your figure? This gluten free and dairy free recipe has 279 calories, 11g of protein, and 5g of fat per serving. For $1.29 per serving, you get a side dish that serves 8. If you have onion, pork and beans, maple syrup, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Baked Beans With Bacon, Bacon Baked Beans, and Beef and Bacon Baked Beans.

Instructions

In a 3-qt. slow cooker, combine the first six ingredients. Cover and cook on low for 6-8 hours or until vegetables are tender. Just before serving, stir in bacon.

Ingredients you will need

Vegetable