Bacon and Swiss Wraps with Adobo Spread
Bacon and Swiss Wraps with Adobo Spread might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 17g of protein, 20g of fat, and a total of 385 calories. From preparation to the plate, this recipe takes roughly 21 minutes. A mixture of tomato, thinly onion, romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Remove 1 teaspoon adobo sauce from can. Reserve chiles and remaining adobo sauce for another use.
Combine 1 teaspoon adobo sauce, sour cream, and garlic in a small bowl, stirring until blended.
Spread adobo sauce mixture evenly over sandwich wraps. Arrange 3 bacon halves crosswise down center of each wrap. Top each with a cheese slice. Top evenly with onion, tomato, and lettuce. Starting at short end, roll up wraps; cut in half.