Awesome Apple Butter Breakfast Cake

Name: Awesome Apple Butter Breakfast Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 473 milliliters MUSSELMANS® Apple Butter; 532 milliliters baking mix (like Bisquick®); 2 Tbsps butter, melted; 1 large egg; 177 milliliters milk; 79 milliliters pecans, chopped; 79 milliliters sugar; 79 milliliters sweetened flaked coconut

Awesome Apple Butter Breakfast Cake might be just the dessert you are searching for. This recipe serves 9. One serving contains 347 calories, 4g of protein, and 12g of fat. A mixture of musselman's® apple butter, sugar, coconut, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a lacto ovo vegetarian diet. The Awesome Breakfast Burrito, Awesome Breakfast Bagel Sandwich, and Apple Butter Breakfast Bake are very similar to this recipe.

Instructions

In bowl, stir together baking mix, milk, sugar, egg and 2 tablespoons melted butter.

Ingredients you will need

Baking Mix

Butter

Sugar

Milk

Egg

Equipment you will use

Bowl

Pour 2/3 of the batter into an 8x8-inch baking dish coated with non-stick cooking spray. Cover with MUSSELMAN'S Apple Butter. Drop remaining batter by spoonfuls on cake.

Ingredients you will need

Cooking Spray

Apple Butter

Equipment you will use

Baking Pan

Combine last four ingredients and sprinkle on top.

Bake at 350 degrees F for 1 hour until cake tester inserted in center of cake comes out clean.

Equipment you will use

Oven

Equipment

Bowl

Baking Pan

Oven

Ingredients

Servings:

473milliliters

MUSSELMAN'S® Apple Butter 532milliliters

baking mix (like Bisquick®)2Tbsps

butter, melted 1large

egg 177milliliters

milk 79milliliters

pecans, chopped 79milliliters

sugar 79milliliters

sweetened flaked coconut

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cake works really well with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "