Aussie Burger

Name: Aussie Burger
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 slices beefsteak tomato; 2 slices aged white cheddar; 2 eggs; 1 clove garlic, finely chopped; 340 grams ground beef; 2 hamburger buns, toasted; 4 servings Kosher salt and freshly ground black pepper; 2 leaves lettuce, preferably bibb; 4 Tbsps extra-virgin olive oil; 4 slices canned pickled beets; 2 canned pineapple rings; 1 teaspoon crushed red chile flakes; 2 Tbsps unsalted butter

The recipe Aussie Burger could satisfy your American craving in approximately 45 minutes. This main course has 611 calories, 25g of protein, and 45g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of pineapple rings, pickled beets, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.