Aunt Mary's Impossible Mexican Pie

Name: Aunt Mary's Impossible Mexican Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 177 milliliters bisquick; 3 eggs; 397 grams green chilies; 454 grams ground beef; 296 milliliters milk; 237 milliliters monterey jack cheese; 118 milliliters chopped onion; 1 teaspoons red pepper sauce; 43 grams envelope taco seasoning mix

The recipe Aunt Mary's Impossible Mexican Pie could satisfy your Mexican craving in around 45 minutes. One serving contains 638 calories, 35g of protein, and 40g of fat. This recipe serves 4. Head to the store and pick up bisquick, monterey jack cheese, taco seasoning mix, and a few other things to make it today.

Ingredients

Servings:

177milliliters

bisquick 3

eggs 397grams

green chilies 454grams

ground beef 296milliliters

milk 237milliliters

monterey jack cheese 118milliliters

chopped onion 1teaspoons

red pepper sauce 43grams

envelope taco seasoning mix

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Byron Fiddlestix Vineyard Pinot Noir. It has 5 out of 5 stars and a bottle costs about 45 dollars.