Aunt Kathy's Irish Soda Bread
Aunt Kathy's Irish Soda Bread is a vegetarian recipe with 8 servings. One portion of this dish contains roughly 10g of protein, 4g of fat, and a total of 433 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. Only a few people really liked this morn meal. st. patrick day will be even more special with this recipe. This recipe is typical of European cuisine. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. If you have baking powder, caraway seeds, milk, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan.
Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl.
Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated.
Transfer dough to the prepared pan.
Bake in preheated oven until when the bread is tapped on top it sounds hollow, about 75 minutes.