Au Gratin Ham Pot Pie
Au Gratin Ham Pot Pie requires around 1 hour from start to finish. This recipe makes 1 servings with 877 calories, 36g of protein, and 48g of fat each. This recipe covers 51% of your daily requirements of vitamins and minerals. Head to the store and pick up pimentos, peas and carrots, milk, and a few other things to make it today. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. It works well as a main course.
Instructions
In a large bowl, combine the potatoes, contents of sauce mix, boiling water, peas and carrots, ham, soup, mushrooms, milk, sour cream and pimientos.
Pour into an ungreased 2-qt. round baking dish.
Roll out pastry to fit top of dish; place over potato mixture.Flute edges; cut slits in pastry.
Bake at 400 for 40-45 minutes or until golden brown.
Let stand for 5 minutes before serving.