Au Gratin Ham Pot Pie

Au Gratin Ham Pot Pie
Au Gratin Ham Pot Pie requires around 1 hour from start to finish. This recipe makes 1 servings with 877 calories, 36g of protein, and 48g of fat each. This recipe covers 51% of your daily requirements of vitamins and minerals. Head to the store and pick up pimentos, peas and carrots, milk, and a few other things to make it today. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. It works well as a main course.

Instructions

1
In a large bowl, combine the potatoes, contents of sauce mix, boiling water, peas and carrots, ham, soup, mushrooms, milk, sour cream and pimientos.
Ingredients you will need
Peas And CarrotsPeas And Carrots
Sour CreamSour Cream
MushroomsMushrooms
PimientoPimiento
SoupSoup
PotatoPotato
WaterWater
MilkMilk
HamHam
Equipment you will use
BowlBowl
2
Pour into an ungreased 2-qt. round baking dish.
Equipment you will use
Baking PanBaking Pan
3
Roll out pastry to fit top of dish; place over potato mixture.Flute edges; cut slits in pastry.
Ingredients you will need
PotatoPotato
RollRoll
4
Bake at 400 for 40-45 minutes or until golden brown.
Equipment you will use
OvenOven
5
Let stand for 5 minutes before serving.
DifficultyHard
Ready In1 h
Servings1
Health Score100
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