Asparagus Gruyere Tart

Name: Asparagus Gruyere Tart
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings thick asparagus , trimmed; 473 milliliters 1/2 ounces gruyere cheese, shredded or 5 1/2 ounces swiss cheese; 1 Tbsp olive oil; 1 sheet frozen puff pastry; 4 servings salt and black pepper

One serving contains 641 calories, 24g of protein, and 48g of fat. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 50 minutes. If you have puff pastry, gruyere cheese, salt and pepper, and a few other ingredients on hand, you can make it.