Apricot-Glazed Pork Kebabs

Name: Apricot-Glazed Pork Kebabs
Prep time: 57 min
Cook time: 57 min
Total time: 57 min
Yield: 8
Cuisine: Global
Ingredients: 283 grams apricot preserves; 1 teaspoons freshly ground black pepper; 2 garlic cloves, minced; 907 grams pork tenderloins, trimmed and cut into 1-inch pieces; 1 Tbsp fresh lemon juice; 2 Tbsps lower-sodium soy sauce; 1 teaspoons salt

Apricot-Glazed Pork Kebabs is a gluten free and dairy free main course. One portion of this dish contains about 24g of protein, 3g of fat, and a total of 213 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. 1 person found this recipe to be yummy and satisfying. If you have apricot preserves, pepper, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 57 minutes.

Instructions

Preheat grill to medium-high heat.

Equipment you will use

Grill

Place preserves in a 2-cup glass measure. Microwave at HIGH 1 minute, stirring after 30 seconds. Stir in soy sauce, juice, and garlic.

Ingredients you will need

Preserves

Soy Sauce

Garlic

Juice

Equipment you will use

Microwave

Place 3/4 cup apricot mixture in a large zip-top plastic bag; reserve remaining apricot mixture.

Ingredients you will need

Apricot

Equipment you will use

Ziploc Bags

Add pork to bag, and seal. Marinate at room temperature for 30 minutes.

Ingredients you will need

Pork

Remove pork from bag, and discard marinade. Thread pork evenly onto 16 (8-inch) skewers.

Ingredients you will need

Marinade

Pork

Equipment you will use

Skewers

Sprinkle pork evenly with salt and black pepper. Set aside 1/4 cup apricot mixture.

Ingredients you will need

Salt And Pepper

Apricot

Pork

Place pork on a grill rack coated with cooking spray; baste with half of remaining apricot mixture. Grill 3 1/2 minutes. Turn pork over; baste with other half of remaining apricot mixture. Grill 3 1/2 minutes or until desired degree of doneness.

Ingredients you will need

Cooking Spray