Applesauce Sour Cream Pound Cake

Name: Applesauce Sour Cream Pound Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 teaspoon baking soda; 237 milliliters butter, softened (no subs!); 237 milliliters mini chocolate chip (optional); 1 teaspoons cinnamon; 5 larges eggs; 1 liters flour; 237 milliliters golden raisin, chopped; 237 milliliters chopped nuts; 1 teaspoons salt; 237 milliliters sour cream; 591 milliliters sugar; 237 milliliters unsweetened applesauce; 1 Tbsp vanilla

Applesauce Sour Cream Pound Cake might be just the dessert you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 10g of protein, 28g of fat, and a total of 654 calories. This recipe serves 12. If you have sugar, vanilla, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Ingredients

Servings:

1Tbsp

baking powder 1teaspoon

baking soda 237milliliters

butter, softened (no subs!)237milliliters

mini chocolate chip (optional)1teaspoons

cinnamon 5larges

eggs 1liters

flour 237milliliters

golden raisin, chopped 237milliliters

chopped nuts 1teaspoons

salt 237milliliters

sour cream 591milliliters

sugar 237milliliters

unsweetened applesauce 1Tbsp

vanilla

Recommended wine: Cream Sherry, Moscato Dasti, Port

Dessert can be paired with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.