Apples with Vanilla and Lavender

Apples with Vanilla and Lavender
Apples with Vanillan and Lavender might be just the side dish you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 88 calories. This recipe serves 8. If you have nutmeg, cinnamon, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Lightly butter shallow a microwave-safe dish.
Ingredients you will need
ButterButter
Equipment you will use
MicrowaveMicrowave
2
Peel the apples, cut them in half, then core them and slice them into 6 to 8 slices.
Ingredients you will need
AppleApple
3
Spread them out over the bottom of the buttered baking dish.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
4
Sprinkle with the vanilla, sugar, sherry, cinnamon, a pinch of nutmeg, and half the lavender flowers. Cook at 100% power for about 7 minutes or until the apples are softened and pierce easily with a knife.
Ingredients you will need
CinnamonCinnamon
Fresh LavenderFresh Lavender
VanillaVanilla
AppleApple
NutmegNutmeg
SherrySherry
SugarSugar
Equipment you will use
KnifeKnife
5
Transfer the apples to a serving dish and sprinkle with the remaining lavender flowers.
Ingredients you will need
Fresh LavenderFresh Lavender
AppleApple
6
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DifficultyMedium
Ready In30 m.
Servings8
Health Score1
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