Apple-Walnut Muffins

Apple-Walnut Muffins
You can never have too many morn meal recipes, so give Apple-Walnut Muffins a try. One portion of this dish contains about 4g of protein, 6g of fat, and a total of 155 calories. This recipe serves 12. A mixture of egg, ground cinnamon, firmly brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 425F.
Equipment you will use
OvenOven
2
Mix flour, sugar, baking powder and cinnamon in large bowl; set aside. Beat egg, milk, applesauce and oil in small bowl with wire whisk until well blended. Stir in cereal; let stand 5 min.
Ingredients you will need
Baking PowderBaking Powder
ApplesauceApplesauce
CinnamonCinnamon
CerealCereal
All Purpose FlourAll Purpose Flour
SugarSugar
MilkMilk
EggEgg
Cooking OilCooking Oil
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WhiskWhisk
BowlBowl
3
Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in apples and walnuts.
Ingredients you will need
WalnutsWalnuts
AppleApple
All Purpose FlourAll Purpose Flour
4
Spoon batter evenly into 12 greased or paper-lined medium muffin cups.
Equipment you will use
Muffin LinersMuffin Liners
5
Bake 20 min. or until toothpick inserted in centers comes out clean. Cool 5 min.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyMedium
Ready In30 m.
Servings12
Health Score7
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