Apple Spice Cake with Cream Cheese Frosting

Apple Spice Cake with Cream Cheese Frosting
Watching your figure? This vegetarian recipe has 825 calories, 9g of protein, and 48g of fat per serving. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up apples, flour, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Place a rack in center of oven and preheat to 350F. Grease and flour 2 8-inch round pans.
Ingredients you will need
All Purpose FlourAll Purpose Flour
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OvenOven
2
Whisk together flour through salt. In a bowl, mix apples and sugar.
Ingredients you will need
AppleApple
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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WhiskWhisk
BowlBowl
3
Stir dry ingredients into apple mixture.
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AppleApple
4
Mix in eggs and oil. Divide batter between pans; bake until a toothpick inserted in center comes out clean, 25 to 30 minutes.
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EggEgg
Cooking OilCooking Oil
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ToothpicksToothpicks
OvenOven
5
Let cool for 10 minutes; then invert onto a rack to cool completely.
6
Make frosting: Beat cream cheese and butter until fluffy, 2 minutes. Reduce speed; add confectioners' sugar and vanilla.
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Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
FrostingFrosting
VanillaVanilla
ButterButter
7
Mix until combined, 2 minutes more.
8
Place a cake layer on a platter; spread top with 1 cup frosting. Top with second cake layer. Frost top and sides and decorate with walnuts.
Ingredients you will need
FrostingFrosting
WalnutsWalnuts
SpreadSpread
DifficultyHard
Ready In45 m.
Servings8
Health Score3
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