Apple Orchard Dessert

Name: Apple Orchard Dessert
Prep time: 5 h 45 min
Cook time: 5 h 45 min
Total time: 5 h 45 min
Yield: 45
Cuisine: Global
Ingredients: 473 milliliters cold apple juice; 1 package (8-serving size) JELL-O Lemon Flavor Sugar Free Gelatin; 1 small red and green apple, diced; 237 milliliters boiling water

Watching your figure? This gluten free, dairy free, and whole 30 recipe has 14 calories, 0g of protein, and 0g of fat per serving. This recipe serves 45. This recipe covers 0% of your daily requirements of vitamins and minerals. A mixture of apple juice, jell-o lemon flavor gelatin, apple, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 5 hours and 45 minutes.

Instructions

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).

Ingredients you will need

Gelatin