Apple Dumplings II

Name: Apple Dumplings II
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 10
Cuisine: Global
Ingredients: 7 apples -- peeled, cored, and chopped; 118 milliliters brown sugar; 59 milliliters butter; 1 egg white, beaten; 591 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 pinch salt; 4 Tbsps cold water; 2 Tbsps white sugar

Apple Dumplings II might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains roughly 4g of protein, 5g of fat, and a total of 271 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up apples, ground cinnamon, egg white, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.

Equipment you will use

Baking Pan

Oven

Combine flour and salt in food processor, then add 3/4 cup of butter and process until blended.

Ingredients you will need

Butter

All Purpose Flour

Salt

Equipment you will use

Food Processor

Add water 1 tablespoon at a time pulsing only until dough forms a ball. Wrap the dough in plastic wrap and chill for 30 minutes, or up to 1 day if time allows.

Ingredients you will need

Dough