Apple/Cranberry Crisp
Apple/Cranberry Crisp might be just the dessert you are searching for. This vegetarian recipe serves 8. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 347 calories. Head to the store and pick up apples, flour, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.
Instructions
In a bowl, combine the apples, cranberries and sugar; transfer to an 8-in. square baking dish; set aside.
Combine topping ingredients until crumbly; sprinkle over fruit.
Bake at 350° for 1 hour or until the fruit is tender.
Serve warm with ice cream or whipped cream.