Apple-Cranberry Crisp

Apple-Cranberry Crisp
Apple-Cranberry Crisp might be just the dessert you are searching for. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 207 calories. This vegan recipe serves 10. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of brown sugar, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Preheat oven to 35
Equipment you will use
OvenOven
2
Combine the first 3 ingredients in a medium bowl; spoon into an 8 x 8-inch baking dish coated with cooking spray. Lightly spoon the flour into a dry measuring cup, and level with a knife.
Ingredients you will need
Cooking SprayCooking Spray
All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
Baking PanBaking Pan
KnifeKnife
BowlBowl
3
Combine flour, oats, sugar, and oil, stirring with a fork until crumbly.
Ingredients you will need
All Purpose FlourAll Purpose Flour
SugarSugar
OatsOats
Cooking OilCooking Oil
4
Sprinkle over the apple mixture.
Ingredients you will need
AppleApple
5
Bake at 350 for 40 minutes or until bubbly.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings10
Health Score1
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