Apple Cider Doughnut Muffins

Name: Apple Cider Doughnut Muffins
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters apple cider, at room temperature; 1 teaspoon homemade apple pie spice; 2 teaspoons baking powder; 0 teaspoons baking soda; 79 milliliters lightly packed light brown sugar; 237 milliliters confectioners sugar; sifted; 2 larges eggs; 631 milliliters all-purpose flour; 118 milliliters granulated sugar; 237 milliliters diced Honey Crisp apples; 177 milliliters milk; 1 teaspoons salt; 59 milliliters unsalted butter, softened; 1 teaspoon pure vanilla extract; 59 milliliters vegetable oil

Apple Cider Doughnut Muffins might be just the morn meal you are searching for. One portion of this dish contains approximately 4g of protein, 10g of fat, and a total of 298 calories. This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have butter, apple pie spice, lightly brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 17 minutes.