Apple Cider Cupcakes

Name: Apple Cider Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 473 milliliters apple cider; 2 teaspoons baking powder; 828 milliliters confectioners sugar, or more as needed; 227 grams cream cheese, softened; 2 eggs; 473 milliliters all-purpose flour, sifted; 0 teaspoons ground allspice; 1 teaspoon ground cinnamon; 4 Tbsps Kahlua Pumpkin Spice; 1 teaspoons salt; 177 milliliters sugar; 113 grams unsalted butter, softened

Apple Cider Cupcakes might be just the American recipe you are searching for. This recipe serves 12. One portion of this dish contains around 4g of protein, 15g of fat, and a total of 429 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 45 minutes. A mixture of salt, butter, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Line 2 muffin tins with paper liners.

Equipment you will use

Muffin Tray

Oven

In a medium saucepan, boil the apple cider over medium-high heat until it is reduced to 1 cup, 15 to 18 minutes.

Ingredients you will need

Apple Cider

Equipment you will use

Sauce Pan

Let cool. If amount of cider is more than one cup, boil the cider a bit longer. If it is less, just add a bit more cider.

Ingredients you will need

Cider

In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until fluffy and light in color.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Stand Mixer

Bowl

Add eggs, one at a time, and beat after each addition until fully incorporated.

Ingredients you will need

Egg

Add sifted flour, allspice, cinnamon, salt, baking powder, and the cup of concentrated apple cider.

Ingredients you will need

Baking Powder

Apple Cider

Allspice

Cinnamon

All Purpose Flour

Salt

Mix until well combined.

Pour the batter into paper-lined muffin tins.

Equipment you will use

Muffin Tray

Bake for 20 to 25 minutes, or until a toothpick inserted into the middle of a cupcake comes out clean.

Ingredients you will need

Cupcakes

Equipment you will use

Toothpicks

Oven

Allow cupcakes to cool before frosting.

Ingredients you will need

Cupcakes

Frosting

In the bowl of a countertop mixer fitted with the paddle attachment, beat the cream cheese and butter for 2-3 minutes, or until light and fluffy.

Ingredients you will need

Cream Cheese

Butter

Equipment you will use

Blender

Bowl

Add the Kahlua Pumpkin Spice and 1 cup of confectioners sugar, and mix until fully incorporated. Continue adding the confectioners sugar 1 cup at a time and mixing after each addition until fully incorporated. Frost each cupcake.

Ingredients you will need

Powdered Sugar