RecipesMagazine

Apple Chicken Stew

Apple Chicken Stew
Apple Chicken Stew might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains about 28g of protein, 7g of fat, and a total of 269 calories. If you have pepper, bay leaf, potatoes, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 4 hours and 10 minutes. It will be a hit at your Autumn event.

Instructions

1
In a 5-qt. slow cooker, layer the potatoes, carrots, onion and celery.
Ingredients you will need
PotatoPotato
CarrotCarrot
CeleryCelery
OnionOnion
Equipment you will use
Slow CookerSlow Cooker
2
Combine the salt, thyme, pepper and caraway; sprinkle half over vegetables.
Ingredients you will need
VegetableVegetable
Caraway SeedsCaraway Seeds
PepperPepper
ThymeThyme
SaltSalt
3
In a large skillet, saute chicken in oil until browned; transfer to slow cooker. Top with apple.
Ingredients you will need
Whole ChickenWhole Chicken
AppleApple
Cooking OilCooking Oil
Equipment you will use
Slow CookerSlow Cooker
Frying PanFrying Pan
4
Combine apple cider and vinegar; pour over chicken and apple.
Ingredients you will need
Apple CiderApple Cider
Whole ChickenWhole Chicken
VinegarVinegar
AppleApple
5
Sprinkle with remaining salt mixture. Top with bay leaf.
Ingredients you will need
Bay LeavesBay Leaves
SaltSalt
6
Cover and cook on high for 4-5 hours or until chicken is no longer pink and vegetables are tender. Discard bay leaf. Stir before serving.
Ingredients you will need
VegetableVegetable
Bay LeavesBay Leaves
Whole ChickenWhole Chicken
7
Sprinkle with parsley.
Ingredients you will need
ParsleyParsley
DifficultyExpert
Ready In4 hrs, 10 m.
Servings8
Health Score37
Dairy FreeGluten Free
DietsGluten FreeDairy FreeWhole 30
Dish TypesLunchMain CourseMain DishDinner
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