Apple Brandy Gravy
Apple Brandy Gravy might be just the sauce you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 25 calories, 1g of protein, and 0g of fat per serving. This recipe serves 8. Head to the store and pick up apple cider, water, low-salt chicken broth, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Place sugar in a medium-size heavy saucepan.
Place over medium heat, and cook until sugar is golden (do not stir). Carefully add cider, stirring constantly (mixture will bubble vigorously). Stir in applejack; cook 1 minute.
Add drippings, lemon juice, salt, and nutmeg.
Combine water and cornstarch, stirring with a wire whisk; add to gravy. Bring to a boil, and cook 1 minute, stirring constantly.