Apple Almond Pie

Name: Apple Almond Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 118 milliliters crushed almonds; 1 liters peeled and sliced apples; 118 milliliters brown sugar; 1 large egg yolk; 425 grams package pastry for a double crust 9-inch pie, divided; 2 Tbsps all-purpose flour; 1 teaspoon ground cinnamon, or to taste; 2 Tbsps honey; 1 teaspoons water; 296 milliliters white sugar

Apple Almond Pie is a dairy free and vegetarian dessert. One serving contains 597 calories, 7g of protein, and 25g of fat. This recipe serves 8. Head to the store and pick up brown sugar, sugar, pastry, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Press 1 pie crust into a 9-inch pie pan.

Ingredients you will need

Pie Crust

Equipment you will use

Pie Form

Oven

Toss apples, almonds, white sugar, brown sugar, and flour together in a bowl until apples and almonds are completely coated.

Ingredients you will need

Brown Sugar

Granulated Sugar

Almonds

Apple

All Purpose Flour

Equipment you will use

Bowl

Mix honey, egg yolk, water, and almond extract together in a microwave-safe dish.

Ingredients you will need

Almond Extract

Egg Yolk

Honey

Water

Equipment you will use

Microwave

Microwave honey mixture, stirring every 15 seconds, until mixture is melted and smooth, 30 to 45 seconds.

Ingredients you will need

Honey

Equipment you will use

Microwave

Pour honey mixture over apple mixture and toss to coat.

Ingredients you will need

Apple

Honey

Transfer apple mixture to the prepared pie crust; sprinkle filling with cinnamon. Top pie with the remaining pie crust and pinch edges together to seal.

Ingredients you will need

Pie Crust

Cinnamon