Amusement Park Cornbread

Name: Amusement Park Cornbread
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 79 milliliters butter, softened; 177 milliliters cornmeal; 2 eggs; 473 milliliters all-purpose flour; 315 milliliters milk; 1 teaspoon salt; 1 teaspoon vanilla extract; 158 milliliters white sugar

The recipe Amusement Park Cornbread is ready in roughly 30 minutes and is definitely an awesome vegetarian option for lovers of Southern food. This bread has 462 calories, 10g of protein, and 15g of fat per serving. This recipe serves 6. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of baking powder, milk, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8 inch skillet.

Equipment you will use

Frying Pan

Oven

In a large bowl, beat together sugar, salt, butter and vanilla until creamy. Stir in eggs one at a time, beating well after each addition. In a separate bowl, mix together flour, baking powder and cornmeal. Stir flour mixture into egg mixture alternately with the milk. Beat well until blended.

Ingredients you will need

Baking Powder

Cornmeal

Vanilla

Butter

All Purpose Flour

Sugar

Egg

Milk

Salt

Equipment you will use

Bowl

Bake in preheated oven for 20 minutes, or until golden brown.

Equipment you will use

Oven

Serve warm.

Equipment

Frying Pan

Oven

Bowl

Ingredients

Servings:

1Tbsp

baking powder 79milliliters

butter, softened 177milliliters

cornmeal 2

eggs 473milliliters

all-purpose flour 315milliliters

milk 1teaspoon

salt 1teaspoon

vanilla extract 158milliliters

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Spatlese Riesling with a 4.2 out of 5 star rating seems like a good match. It costs about 56 dollars per bottle.