Zucchini Cobbler

Name: Zucchini Cobbler
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 18
Cuisine: Southern
Ingredients: 355 milliliters butter, chilled; 946 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons ground nutmeg; 118 milliliters fresh lemon juice; 355 milliliters white sugar; 1 liters zucchini - peeled, seeded, and chopped

Zucchini Cobbler might be just the Southern recipe you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 16g of fat, and a total of 309 calories. This recipe serves 18. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, ground nutmeg, lemon juice, and a few other things to make it today.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Coat a 9x13 inch baking dish with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Oven

Place zucchini and lemon juice in a medium saucepan. Cook, covered, over medium-low heat, stirring occasionally, for about 15 minutes, or until tender. Stir in 3/4 cup sugar, 1 teaspoon cinnamon, and nutmeg. Simmer 1 minute longer, remove from heat, and set aside.

Ingredients you will need

Lemon Juice

Cinnamon

Zucchini

Nutmeg

Sugar

Equipment you will use

Sauce Pan

In a large mixing bowl, combine flour and 1 1/2 cups sugar.

Ingredients you will need

All Purpose Flour

Sugar

Equipment you will use

Mixing Bowl

Cut in butter until the mixture resembles coarse crumbs. Stir 1/2 cup crumb mixture into zucchini mixture. Press half the remaining crumb mixture into the prepared pan.

Ingredients you will need

Zucchini

Butter

Equipment you will use

Frying Pan

Spread zucchini evenly over crust. Crumble remaining crumb mixture over zucchini, and sprinkle with 1 teaspoon cinnamon.

Ingredients you will need

Cinnamon

Zucchini

Crust

Bake in the preheated oven for 35 to 40 minutes, or until golden and bubbly.

Equipment you will use

Oven

Equipment

Ingredients

Servings:

355milliliters

butter, chilled 946milliliters

all-purpose flour 1teaspoon

ground cinnamon 1teaspoons

ground nutmeg 118milliliters

fresh lemon juice 355milliliters

white sugar 1liters

zucchini - peeled, seeded, and chopped

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Kabinett Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.