Zucchini Carrot and Parmesan Sauce

Name: Zucchini Carrot and Parmesan Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters shredded carrot; 227 grams cooked pasta (rotelle, fusilli); 1 garlic clove, crushed; 59 milliliters olive oil; 2 Tbsps grated parmesan cheese; 237 milliliters shredded zucchini

Zucchini Carrot and Parmesan Sauce might be just the side dish you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains approximately 10g of protein, 30g of fat, and a total of 476 calories. From preparation to the plate, this recipe takes approximately 20 minutes. Head to the store and pick up carrot, pasta, zucchini, and a few other things to make it today.