Zucchini Brownies

Name: Zucchini Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: American
Ingredients: 2 teaspoons baking soda; 3 Tbsps butter, melted; 473 milliliters flour; 59 milliliters milk; 355 milliliters powdered sugar; 1 teaspoon salt; 355 milliliters refined sugar; 118 milliliters cocoa powder (unsweetened); 1 teaspoons vanilla; 2 teaspoons vanilla extract; 118 milliliters canola or vegetable oil; 473 milliliters zucchini, shredded (about one big zucch)

The recipe Zucchini Brownies could satisfy your American craving in roughly 45 minutes. Watching your figure? This vegetarian recipe has 211 calories, 2g of protein, and 8g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. If you have vanilla, zucchini, cocoa powder, and a few other ingredients on hand, you can make it.