Yellow Bell Pepper Coulis

Yellow Bell Pepper Coulis
Yellow Bell Pepper Coulis might be a good recipe to expand your side dish recipe box. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 64 calories. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of pepper, salt, bell pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Melt margarine in a saucepan over medium heat.
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MargarineMargarine
Equipment you will use
Sauce PanSauce Pan
2
Add shallots, thyme, and garlic; saut 2 minutes.
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ShallotShallot
GarlicGarlic
ThymeThyme
3
Add broth, bell pepper, salt, and black pepper; bring to a boil, and cook 35 minutes or until reduced to 1 cup. Discard thyme.
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Black PepperBlack Pepper
Bell PepperBell Pepper
BrothBroth
ThymeThyme
SaltSalt
4
Place bell pepper mixture and vinegar in a blender; process until smooth.
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Bell PepperBell Pepper
VinegarVinegar
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BlenderBlender
DifficultyMedium
Ready In45 m.
Servings4
Health Score41
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