Whole Wheat Zucchini Herb Bread

Name: Whole Wheat Zucchini Herb Bread
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 24
Cuisine: Global
Ingredients: 2 teaspoons active dry yeast; 473 milliliters bread flour; 1 Tbsp chopped fresh basil; 2 teaspoons honey; 1 teaspoon salt; 2 teaspoons sesame seeds; 1 Tbsp vegetable oil; 118 milliliters water; 177 milliliters whole wheat flour; 177 milliliters grated zucchini

Whole Wheat Zucchini Herb Bread requires around 3 hours and 5 minutes from start to finish. This recipe makes 24 servings with 61 calories, 2g of protein, and 1g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of active yeast, zucchini, basil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free and vegetarian diet.