Whole Wheat Apple Pancakes with Brown Sugar Glaze
Whole Wheat Apple Pancakes with Brown Sugar Glaze is a lacto ovo vegetarian breakfast. This recipe serves 5. One serving contains 1003 calories, 12g of protein, and 54g of fat. This recipe from Allrecipes requires milk, vegetable oil, butter, and flour. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, take a look at these similar recipes: Ginger Molasses Pancakes with Brown Sugar Glaze, Apple Cake With Caramel Brown Sugar Glaze, and Apple And Cranberry Cake With Brown Sugar Glaze.
Instructions
In a large bowl, stir together the flour, baking powder, salt and cinnamon.
Pour in the milk, eggs and oil; stir just until smooth.
Heat a large skillet or griddle over medium heat. Coat with cooking spray. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry. Flip and cook until browned on the other side.
To make the glaze, heat the butter in a heavy saucepan over medium heat. Stir in the molasses, brown sugar and vanilla.
Serve warm spooned over pancakes.