Whole-basked Carrots Recipe

Name: Whole-basked Carrots Recipe
Prep time: 1 h 4 min
Cook time: 1 h 4 min
Total time: 1 h 4 min
Yield: 1
Cuisine: Global
Ingredients: 750 grams 1lb 10oz young bunched carrots different colours if possible washed and scrubbed; 3 sprigs fresh thyme; 3 cloves garlic crushed; 1 serving olive oil; 1 serving herb or red wine vinegar; 1 serving sea salt and freshly ground black pepper

Whole-basked Carrots Recipe is A mixture of wine vinegar, thyme, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 4 minutes.