Wedding Cake Frosting

Wedding Cake Frosting might be a good recipe to expand your dessert repertoire. This recipe serves 5. One serving contains 1454 calories, 1g of protein, and 79g of fat. If you have milk, confectioners' sugar, shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 6 minutes. It can be enjoyed any time, but it is especially good for Wedding. It is a good option if you're following a gluten free and vegetarian diet.