Watermelon and Watercress Salad with Ginger

Name: Watermelon and Watercress Salad with Ginger
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters 1/2-inch pieces peeled seeded cucumber (about 1/2 large); 59 milliliters chopped fresh cilantro; 2 teaspoons minced peeled fresh ginger; 1 garlic clove, minced; 4 green onions, thinly sliced diagonally; 2 teaspoons grated lime peel; 2 Tbsps rice vinegar; 473 milliliters large bunch watercress, thick stems trimmed (about packed); 2 Tbsps vegetable oil; 473 milliliters 1/2-inch pieces peeled seedless watermelon

Watermelon and Watercress Salad with Ginger might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 82 calories, 1g of protein, and 5g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. It will be From preparation to the plate, this recipe takes around 45 minutes.