Warm, Soft Chocolate Banana Cake

Name: Warm, Soft Chocolate Banana Cake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 1 x very ripe (borderline rotting) banana, mashed; 113 grams good-quality bittersweet chocolate; 2 x egg yolks; 2 x eggs; 2 teaspoons flour; 59 milliliters sugar; 3 servings confections sugar for garnish; 118 milliliters 1 stick unsalted butter (plus some for buttering the molds if not using a silicone pan); 3 servings whipped cream for garnish

Warm, Soft Chocolate Banana Cake might be just the dessert you are searching for. This recipe makes 3 servings with 737 calories, 9g of protein, and 53g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. If you have banana, eggs, whipped cream, and a few other ingredients on hand, you can make it.