Walnut Pie

Name: Walnut Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 45
Cuisine: Global
Ingredients: 177 milliliters light corn syrup; 3 eggs; 6 Tbsps margarine or butter, divided; 177 milliliters sugar; 1 teaspoon vanilla; 237 milliliters finely chopped PLANTERS Walnuts; 255 grams pkg. woven wheat crackers; 118 milliliters thawed COOL WHIP Whipped Topping

One portion of this dish contains approximately 1g of protein, 5g of fat, and a total of 91 calories. This dairy free recipe serves 45. Head to the store and pick up woven wheat crackers, sugar, planters walnuts, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350F. Reserve 14 of the crackers; finely crush remaining crackers. Melt 1/4 cup (4 Tbsp.) of the margarine in medium bowl or saucepan.

Ingredients you will need

Margarine

Crackers

Equipment you will use

Sauce Pan

Bowl

Oven

Add cracker crumbs and walnuts; mix well. Press 1 cup of the cracker crumb mixture firmly onto bottom of 9-inch pie plate; set remaining crumb mixture aside for later use. Stand reserved 14 crackers around edge of pie plate.

Ingredients you will need

Crackers

Walnuts