Walnut Apple-Peach Crisp with Cinnamon-Brown Sugar Crumble

Name: Walnut Apple-Peach Crisp with Cinnamon-Brown Sugar Crumble
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 59 milliliters cold butter or margarine; 59 milliliters Gold all-purpose flour; 59 milliliters granulated sugar; 1 teaspoons ground cinnamon; 118 milliliters old-fashioned oats; 473 milliliters sliced peeled fresh peaches (about 3 medium); 710 milliliters sliced peeled Golden Delicious apples (about 3 medium); 59 milliliters chopped walnuts

You can never have too many dessert recipes, so give Walnut Apple-Peach Crisp with Cinnamon-Brown Sugar Crumble a try. One portion of this dish contains around 3g of protein, 12g of fat, and a total of 299 calories. This vegetarian recipe serves 6. A mixture of granulated sugar, butter, golden yummy apples, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Heat oven to 375F. Grease 11x7-inch (2-quart) glass baking dish with shortening or cooking spray.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Glass Baking Pan

Oven

In large bowl, toss apples, peaches and granulated sugar.

Ingredients you will need

Granulated Sugar

Peach

Apple

Equipment you will use

Bowl

Pour into baking dish. In same bowl, mix oats, brown sugar, flour and cinnamon.

Ingredients you will need

Brown Sugar

Cinnamon

All Purpose Flour

Oats

Equipment you will use

Baking Pan

Bowl

Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture is crumbly. Stir in walnuts.

Ingredients you will need

Walnuts