Vidalia® Onion Dip
Vidalia® Onion Dip might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 15g of protein, 46g of fat, and a total of 500 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have butter, swiss cheese, onion, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 50 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Melt butter in a skillet over medium heat. Cook and stir sweet onion in hot butter until browned, 5 to 7 minutes; transfer to a bowl.
Add mayonnaise to the onion and stir; pour into a 9x13-inch baking dish.
Sprinkle Swiss cheese over the mixture.
Bake in preheated oven until the top is bubbling and lightly golden, about 35 minutes.