Venison Breakfast Sausage

Name: Venison Breakfast Sausage
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 227 grams bacon, minced; 1 teaspoons ground ginger; 1 teaspoon ground sage; 454 grams ground venison; 1 teaspoons onion salt; 0 teaspoons pepper

Venison Breakfast Sausage might be a good recipe to expand your morn meal recipe box. Watching your figure? This gluten free, dairy free, and primal recipe has 139 calories, 11g of protein, and 10g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of bacon, ground venison, ground sage, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Combine the venison, bacon, sage, ginger, pepper, and onion salt in a large bowl; mix well. Shape into 12 patties using about 1/4 cup of mixture per patty. Patties can either be pan-fried or frozen for later use.

Ingredients you will need

Onion Salt