Vegan Chili

Name: Vegan Chili
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 0 teaspoons black pepper; 425 grams tomato sauce; 2 teaspoons chili powder; 1 teaspoon dry mustard; 3 cloves garlic, minced; 1 teaspoon liquid smoke flavoring; 1 small onion, chopped; 0 teaspoons red pepper flakes; 1 teaspoon salt; 340 grams package vegetarian burger crumbles; 237 milliliters water; 1 Tbsp vegetarian Worcestershire sauce

You can never have too many soup recipes, so give Vegan Chili a try. Watching your figure? This dairy free recipe has 131 calories, 10g of protein, and 4g of fat per serving. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up mustard, tomato sauce, pepper flakes, and a few other things to make it today. It will be a hit at your The Super Bowl event. It is a reasonably priced recipe for fans of American food. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

In a large pot combine crumbles, tomato sauce, water, onion, garlic, Worcestershire sauce, liquid smoke, chili powder, black pepper, mustard, salt and pepper flakes. Cook on low heat for 30 minutes, or until heated through.

Ingredients you will need

Liquid Smoke