Vanilla Cupcakes

Name: Vanilla Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 2 teaspoons baking powder; 473 milliliters confectioners sugar, sifted; 1 whole egg plus 1 egg white, at room temperature; 1 pinch pinch of fine grain sea salt; 296 milliliters all-purpose flour; 4 Tbsps heavy cream; 118 milliliters milk; 1 jars Nutella, 13-oz; 0 teaspoons salt; 177 milliliters sugar; 6 Tbsps (3/4 stick) unsalted butter, at room temperature; 1 Tbsps clear vanilla extract; 1 teaspoon vanilla extract

The recipe Vanilla Cupcakes could satisfy your American craving in around 45 minutes. For 69 cents per serving, you get a dessert that serves 5. One portion of this dish contains approximately 5g of protein, 19g of fat, and a total of 604 calories. It is a good option if you're following a vegetarian diet. A mixture of butter, sugar, egg plus egg white, and a handful of other ingredients are all it takes to make this recipe so delicious.