Ultimate High Altitude Chocolate Chip Cookies

Name: Ultimate High Altitude Chocolate Chip Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 237 milliliters butter or margarine; 3 eggs; 828 milliliters all-purpose flour; 1 teaspoons salt; 237 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract; 237 milliliters white sugar

Ultimate High Altitude Chocolate Chip Cookies requires roughly 25 minutes from start to finish. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 127 calories. For 12 cents per serving, you get a dessert that serves 48. Head to the store and pick up baking soda, flour, sugar, and a few other things to make it today.

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, stir together the butter, white sugar and brown sugar until smooth.

Ingredients you will need

Brown Sugar

Granulated Sugar

Butter

Equipment you will use

Bowl

Mix in eggs one at a time, then stir in the vanilla.

Ingredients you will need

Vanilla

Egg

Combine the flour, baking soda and salt; stir into the batter just until blended, then mix in the chocolate chips so they are evenly distributed. Drop cookies by heaping teaspoonfuls onto ungreased cookie sheets spacing 2 inches apart.

Ingredients you will need

Chocolate Chips

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake in the preheated oven until the edges begin to turn golden, 12 to 15 minutes. Allow cookies to cool for a few minutes on the baking sheets before removing to wire racks to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven