Two-Potato Salad with Dill Dressing

Name: Two-Potato Salad with Dill Dressing
Prep time: 4 h 45 min
Cook time: 4 h 45 min
Total time: 4 h 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters small stalk celery, chopped; 1 teaspoon Dijon mustard; 2 Tbsps medium green onions, chopped; 118 milliliters Yoplait® Original plain nonfat yogurt; 59 milliliters sliced radishes; 1 Tbsp fat-free mayonnaise or salad dressing; 0 teaspoons salt; 473 milliliters large sweet potato, cooked and cubed; 473 milliliters large white potato, cooked and cubed

Two-Potato Salad with Dill Dressing might be just the side dish you are searching for. This recipe makes 4 servings with 136 calories, 5g of protein, and 1g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have original nonfat yogurt, potato, green onions, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 4 hours and 45 minutes.